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Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021)
60.60 Standard published
Determination of the triacylglycerol composition of fats and oils — Determination by capillary gas chromatography
60.60 Standard published
Definitions and technical criteria for food ingredients to be considered as natural
60.60 Standard published
Essential oils — General rules for packaging, conditioning and storage
60.60 Standard published
Essential oils — General rules for labelling and marking of containers
60.60 Standard published
Vegetable fats and oils — Determination of wax content by gas chromatography
60.60 Standard published
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC)
60.60 Standard published
Animal welfare management — General requirements and guidance for organizations in the food supply chain
60.60 Standard published
Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2023)
40.60 Close of voting
Oilseeds — Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (rapid method)
40.60 Close of voting
Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 4: Method using fast alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol by GC-MS/MS
40.60 Close of voting
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method
40.60 Close of voting
Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
40.60 Close of voting
Animal and vegetable fats and oils - Determination of saponification value
40.60 Close of voting
Animal feeding stuffs - Determination of castor oil seed husks - Microscope method
40.60 Close of voting
Animal feeding stuffs — Determination of nitrogen content and calculation of crude protein content — Part 1: Kjeldahl method
40.60 Close of voting